More Food & Drink Stories
Pine House Kitchen & Bar Opens in Tiverton with Burgers and Creative Bevvies

The new family-friendly third place is all about house-made fare and good vibes

Food Trends: A Memorable Mother’s Day

From an elegant river cruise to cupcake flights and special menus, Rhody businesses have you covered for May 12

Rhody Recipe: Slow Cooker Salmon with Quinoa

Bring home seasonal harvests for an easy fish dish to please the whole family

Inspired by travels, the lush eatery brings vacation vibes and a homey touch
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The second location of a Pawtucket mainstay, this iteration includes dinner and drinks
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Along with wife Nancy Martinez, this chef doesn’t flounder when it comes to feeding the best bites to eager customers
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La Costa On Thames’ new pop-up is all about poultry, and it’s clucking good
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From Providence to Barrington, a chef’s legacy of scratch-made sandwiches and homestyle catering
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A former East Providence speakeasy serves Portuguese-fusion fare in a new spot
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March 22 is National Bavarian Crepe Day, providing the ideal opportunity to enjoy a delicacy that embodies both tradition and innovation. Unlike its French counterpart, the Bavarian crepe is known …
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March 2024
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Entrepreneur crafts subscription box to encourage sampling local brews
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12 places across the state worth packing for
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March 2024
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Local trio of women entrepreneurs gives guests something to talk about – and take
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Rhode Island's local distilleries are becoming favorites among both avid spirit connoisseurs  and those with a casual interest. With their commitment to using locally sourced ingredients and …
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Local craft brewers have mastered the art of blending black and dark malts to create truly unique porters and stouts perfect for winter sipping. Proudly utilizing regional ingredients and flavors, …
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If the Patriots' absence from the Super Bowl has an upside, it's the chance to indulge in game-day snacks without the nail-biting tension. Wondering which snacks and dips will be the MVPs of your …
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